Isomaltooligosaccharides (IMO) is a soluble, carbohydrate derived from non-GMO corn or tapioca starch. It has a sweet flavor that can be used in applications to replace corn syrup or sugar and reduce calories.
Features
Solution for reduced calorie formulations
Found naturally in honey, miso, sake, and soy sauce
Offerings
Powder
Syrup
Non-GMO
Organic
Applications
RTD or Powdered Beverages
Nutritional & Snack Bars
Pasta
Bakery Products
Sauces, Dressings & Spreads
Meat Alternatives
Looking for more product information? Talk to our food ingredients team.
