Cellulose

Derived from the structural cell walls of plants, Scoular’s cellulose powder is an insoluble dietary fiber designed to elevate food formulations. This non-GMO ingredient offers exceptional versatility. It can serve as a thickening agent, bulking enhancer, and texture stabilizer across a wide range of applications including baked goods, meat products, dairy, and nutritional beverages. With its neutral taste, high fiber content, and availability in multiple micron lengths, cellulose can support satiety, digestive health, and sensory consistency, making it an ideal solution for brands seeking to enrich nutrition profiles while maintaining product integrity.