Fibers

Fiber is essential to maintaining a healthy digestive system. Our dietary and prebiotic fibers not only provide the functional benefit of a gut-health boost, but they can also support the overall nutritional profile of a product, including targeted trends like sugar replacement and fat reduction, while meeting consumer clean label and desired sensory expectations. If you have a different need, let us know. We’d be happy to help you find a solution.

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Stacked bamboo sticks arranged neatly on a wooden table, showcasing their natural texture and color.

Bamboo Fiber

Scoular’s Bamboo Fiber is a powerhouse ingredient designed to solve complex formulation challenges while supporting your clean-label strategy. Non-GMO and Gluten-Free, this is an ideal dietary fiber known for its exceptional moisture control, clean texture, and, due to its high fiber content, is ideal for fiber enrichment, fat and calorie reduction across many food and beverage applications including pasta, crackers, pastries, sauces, spice blends and more.

Available in lengths of 40, 90 and 200 microns. 93-97% Fiber Content.
A pile of white powder cellulose is displayed on a vibrant red plate.

Cellulose

Scoular’s cellulose is a neutral-tasting, non-GMO, plant-based dietary fiber derived from the structural cell walls of plants. Cellulose excels as a bulking agent and texturizer—supporting fiber enrichment, fat reduction, and net carb reduction in baked goods, pasta, meat alternatives, dairy, and supplements. Gluten-free and allergen-friendly, this versatile ingredient aligns with consumer trends in keto-friendly, vegan, and prebiotic nutrition, making it a smart choice for brands focused on calorie reduction, sugar reduction, and functional food innovation. 

Available in lengths of 30, 90 and 200 microns. 93-97% Fiber Content.
A bowl of white powder Fructooligosaccharides (fos) with a wooden spoon in it

Fructooligosaccharides (FOS)

Fructooligosaccharides (FOS) are a versatile, low-calorie soluble dietary fiber known for their prebiotic benefits and mild sweetness. With approximately 50% the sweetness of sucrose and no aftertaste, FOS delivers sugar-like functionality—offering high solubility, clean flavor release, and smooth texture enhancement. Ideal for applications in bakery, dairy, bars, cereals, and fruit preparations, our FOS boasts 95% fiber content and can supports digestive health and sugar reduction goals while maintaining sensory appeal. Its stability under heat and acidic conditions makes it a reliable choice for manufacturers seeking cost-effective, functional ingredients that align with clean label and wellness trends. 

Available in Powder Format: 90% Fiber 
A brown bowl filled with white oat fiber powder

Oat Fiber

Oat fiber is a highly functional, insoluble dietary fiber concentrate derived from the fiber rich parts of the oat plant and oat husks. With excellent water and oil holding capacities, it is frequently used as a non-caloric bulking agent in low-carb baking, an anti-caking agent, and a texturizer in a wide variety of food applications, serving as superior choice for fortifying food products to meet fiber enrichment goals. 

Available in lengths of 30, 90 and 200 microns. 93-97% Fiber Content.
Peas used to make pea fiber

Pea Fiber

Scoular’s Pea Fiber is derived from yellow peas and provides a concentrated source of insoluble fiber that promotes gut health and helps regulate stool quality. This ingredient also supports satiety, making it ideal for weight-control diets and senior pet formulas. Pea Fiber improves kibble texture and processing efficiency, offering functional benefits alongside its nutritional value. It is commonly used in dry kibble for fiber enrichment, baked treats for added structure, and specialty recipes focused on digestive wellness. With its clean label appeal and versatility, Pea Fiber helps brands meet consumer expectations for health-focused pet food. 
A wooden spoon holds a small amount of white powder polydextrose.

Polydextrose

Polydextrose is a soluble dietary and prebiotic fiber and a premium low-calorie bulking agent used to provide body and texture in reduced calorie and low-calorie food. It is easy to use in a variety of applications to replace all or part of the sweetener solids and replace full caloric bulking agents in those formulations.  

Available in Syrup and Powder Formats: 90% Fiber
Soluble Corn Fiber is a mildly sweet, prebiotic fiber derived from cornstarch.

Soluble Corn Fiber

Soluble Corn Fiber is a mildly sweet, prebiotic fiber derived from cornstarch.

Available in Syrup and Powder Formats; 70% and 90% Fiber
A brown bowl filled with white tapioca fiber flour sits on a wooden surface, with a small wooden scoop and loose flour scattered around.

Tapioca Fiber

Derived from the natural cassava root, Scoular’s Tapioca Fiber is the powerhouse solution you need to meet nutritional and clean label trends. Organic and non-GMO, this ingredient can function as a high-fiber powerhouse (up to 90% dietary fiber), a superior bulking agent for sugar and fat reduction, and an effective prebiotic for digestive health.  
A bowl filled with wheat fiber white powder

Wheat Fiber

Wheat fiber is a highly functional, insoluble dietary fiber concentrate derived from the cell walls of wheat plants.  Available in a variety of lengths, these non-GMO offerings are ideal for fiber enrichment and fat and calorie reduction in applications ranging from baked goods and pasta to meat alternatives and cereals. 

Available in lengths of 30, 90 and 200 microns. 93-97% Fiber Content.