Pea Starch

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Pea Starch

Scoular Pea Starch is a premium, plant-based ingredient derived from yellow peas, perfect for food manufacturing and pet food formulations. This clean-label starch offers excellent thickening, binding, and gelling properties, making it ideal for soups, sauces, baked goods, and extruded snacks. With its neutral flavor, high amylose content, and superior stability under heat and shear, pea starch enhances texture and performance in gluten-free and allergen-friendly recipes. For pet food, it improves kibble structure and consistency. Naturally gluten-free and minimally processed, Scoular Pea Starch provides a reliable solution for manufacturers seeking performance and simplicity in their products.

Stack of homemade wheat tortillas on wooden table

Features

  • Non-GMO and Organic
  • Gluten Free
  • Native Starch
  • Natural fermentation separation or air classified options available

Food Applications

  • Films & Coatings
  • Noodles & Pasta
  • Bakery Products
  • Sauces, Dressings & Spreads
  • Extruded breakfast cereals

Pet Food Solutions

  • Allergen-Friendly
  • Digestive Health
  • Weight Management
  • Organic
  • Non-GMO
  • Grain Free