Sunflower Lecithin

Sunflower Field

Sunflower Lecithin is a premium lecithin derived from European sunflower seeds. This product functions as an emulsifier, dispersing agent, viscosity reducer, release agent, dietary supplement and more. It can be used as an alternative to soy lecithin in a wide variety of applications.

Features

  • Functionally Comparable to Soy Lecithin
  • Acts as an emulsifier, release agent and/or surfactant
  • Allergen friendly
  • Ideal for a processing and blending aid
  • Clean Label and natural source 
  • Alternative to soy lecithin
 
Offerings
  • Non-GMO
  • Oil
  • Powder (de-oiled)
 
 

Applications

  • Baked Goods
  • Beverage and Infant Formula
  • Confectionary
  • Dressings, Sauces & Spreads
  • Ice Cream & Frozen Desserts
  • Nutritional & Snack Bars
  • Supplements

Looking for more product information? Talk to our food ingredients team.