Sweeteners & Starches

About our sweetener and starch products

We offer an entire array of IP non-GMO, corn-based carbohydrates and high-intensity sweeteners. All products in our line are single-sourced with full traceability from raw grain to final product. If you have a different need, let us know. We’d be happy to help you find a solution.

Brown Rice Syrup

Brown rice syrup is an amber colored syrup with a mild, sweet buttery flavor made from brown rice.

Available non-GMO, organic

Cookies that use

Dextrose Monohydrate

Dextrose is commonly used in sweetening, texturizing and carrier/excipient applications.

Available non-GMO, gluten-free

Cookies that use


Erythritol is a naturally fermented polyol found in fruits, including grapes and pears.

Available non-GMO, organic, gluten-free

Ice cream that uses Maltodextrin as an ingredient.


Maltodextrin is a versatile carrier, excipient and bulking agent.

Product: Corn or Tapioca - 10-12DE, 18-20DE

Available non-GMO, organic (corn), gluten-free

Tortilla shells that use pea starch as an ingredient.

Pea Starch

Pea starch is extracted from pisum sativum pea.

Available non-GMO, organic, gluten-free

Looking for more product information?
Talk to our Food Innovation team.