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Scoular Crystalline Fructose sweetner more
Scoular Dextrose is ideal for bakery, confectionery, and seasoning applications. more
Erythritol is suitable for reduced-calorie and sugar-free applications. more
Fiber Comparison Chart more
Fructooligosaccharides (FOS) are fibrous polymers of fructose anchored by a single glucose. more
IMO more
Maltodextrin Non-GMO or Organic Corn Non-GMO Tapioca more
When it comes to shelf life extension, natural source mixed tocopherols are the way to go. more
Scoular Natural Source Vitamin E is used as a source of Vitamin E in food and in dietary supplement applications such as softgel encapsulations. more
Scoular Pea Protein Products include, Pea Protein, Pea Protein Isolate, Organic Pea Protein Isolate, and Pea Protein Crisps more
Phytosterols, or plant sterols, are derived from edible vegetable oils, including soy, corn, and canola. more
Partially replace sugar and fat in formulations with polydextrose while maintaining creaminess and the "feel" of the product when consumed. more
Rice Bran fiber is a insoluble dietary fiber derived from rice milling process, stabilized to improve shelf life. more
Soluble Corn Fiber is derived from Non-GMO corn starch, classified as a Resistant Starch Type IV. more
Our supplier manages a vertically integrated and fully transparent IP Non-GMO supply chain from seed to finished product. more